What dietitians keep missing about aguas frescas

With Latinos facing higher rates of diabetes (1), traditional Latin American foods and drinks are under intense scrutiny.  It’s very easy as a dietitian to immediately try to find every source of added sugar in a diet and make that your target. And Mexican food does have a rich tradition of sweetened beverages. Mexican-Americans are […]

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glass of cantaloupe agua fresca on a colorful coaster

World’s Sweetest Agua de Melon (Featuring Pecos Cantaloupe)

This agua de melon (cantaloupe agua fresca) takes me back to  fiestas on hot summer nights with my family and friends. Now that I’m a registered dietitian, I choose to have it not just for that sense of nostalgia but also for its nutritional benefits.  Beating the Texas Heat Texas is known to host some

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glasses of cucumber lime agua fresca (agua de pepino con limon)

Cucumber Lime Agua Fresca (Agua de pepino con limón)

Cucumber lime agua fresca (agua de pepino con limón) is a flavorful, refreshing drink that’s perfect for cooling off on a hot day. Made with just four ingredients, it’s quick to prepare, budget friendly, and always a crowd-pleaser at gatherings like your next carne asada or birthday party. Growing up in a small town in

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two glasses of horchata with cinnamon sprinkled on top. Text reads: How sharing vegan horchata helped me stay connected to my culture.

How Sharing Vegan Horchata Helped Me Stay Connected to My Culture

Before I learned more about Mexico’s food history, veganism and Mexican food were opposites to me. At least in my household, the two were incompatible. My dad works at a steakhouse, and there was always animal protein on the table. I also spent many weekends at rodeos, carne asadas, and horseback riding – all of

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